Compound Moisture Retention Agent Type 2 - GoodTradeCenter

This compound moisture retention agent type 2, also known as meat crispening powder, is a food-grade functional blend designed to improve water-holding capacity and deliver a tender, crisp bite in processed meat products. It is suitable for sausage, meatball, ham, and surimi applications where texture and yield consistency matter. We support OEM and private label programs with customizable packaging and formulation adjustments to match your production line. Wholesale bulk supply is available with tiered pricing based on order volume, and our team provides responsive technical support for sampling and specification alignment

Product specification

Category	Food Additives
Specification	Food grade compound powder; moisture retention and crispening functional blend for meat processing
Unit	kg
Unit price	US$0 / kg
Delivery time	3-7 days
Availability	In stock (9999 kg)

Supplier & ordering

Supplied by Zhuodian Food Technology (Jiangsu) Co., Ltd.. Wholesale bulk orders, private-label and OEM / ODM customization are available. Request a quotation for tiered pricing on volume orders.

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